In Northern Italy, Parma is a place best known for 2 things: quality food and quality leather goods. Can’t speak to their cooking, but there’s no denying Anderson’s ability to maintain superior craftsmanship and traditionally inspired designs for top-quality belts and leather goods. With over 100 steps of hand finish processes for belts, and utilizing a variety of bench-made techniques, the long manufacturing times only speaks to the strict scrutiny each item faces before being released.